Saks Fifth Ave opening Japanese omakase counter this month
Luxury retailer Saks Fifth Avenue has announced the opening of a new sushi spot in its downtown NYC store, named Hoseki (“jewel” in Japanese) which will serve a 12-course omakase menu to just six diners. The dining spot from Maxwell Weiss and chef Daniel Kim, who formerly worked at Sushi Zo and was head chef at Sushi by Bou, is set to open on June 22 in the downstairs jewellery department. Hoseki will offer a $95 omakase meal as well as a selection of à la carte hand rolls priced at $35, $40 and $70.
FAQs:
What is omakase?
Omakase is a Japanese dining experience where diners allow the chef to select and prepare an array of dishes that showcase their skills and the freshest ingredients available.
How many people can dine at Hoseki at once?
Due to current Covid-19 restrictions, Hoseki will accommodate just six diners at one time.
What is the price of the omakase meal at Hoseki?
The omakase meal at Hoseki costs $95.
Are there other menu items available at Hoseki?
In addition to the omakase menu, Hoseki will offer a selection of à la carte hand rolls priced at $35, $40 and $70.
When is Hoseki set to open?
Hoseki will open on June 22.
This month, Saks Fifth Avenue to launch a Japanese Omakase counter.
Saks Fifth Avenue to Launch New Omakase Sushi Spot
Following in the footsteps of Breakfast at Tiffany’s, luxury fashion emporium Saks is set to launch Hoseki, a tiny six-seat sushi spot serving a 12-course omakase menu and a selection of a la carte hand rolls. The venue, from Maxwell Weiss and chef Daniel Kim, who previously worked at Sushi Zo and was head chef at Sushi by Bou, is set to open on June 22.
The jewel-themed restaurant mirrors Saks’ downstairs jewelry floor, and the $95 omakase meal and a la carte hand rolls priced between $35 and $70 will be served from a curved counter.
“Continuing to push the boundaries of where sushi can be served, Weiss and Kim now provide an oasis for hungry shoppers,” said Saks’ representatives.